The following mitigation strategies will have to be implemented during student lunch times in the cafeteria:

  • Students do need to maintain physical distance (3-6 feet) while in line and are required to wear masks while waiting on their lunch.
  • Students will be spread out to maximize physical distancing when possible, 6 students per table.
  • Students will be eating with the same group of students each day to minimize the amount of students we may have to quarantine.
  • Students will be using assigned seats in the cafeteria to help identify who may need to quarantine should the situation arise.
  • There will be one way in and one way out of the cafeteria.
  • The lines to purchase food are one way in and one way out.
  • Students are required to wear masks when they are not eating.